APA Style
Pancawardani, Popy. (2023).
Attitude, subjective norms, and perceived behavior control toward intention of whole wheat bread consumption
(Quantitative - Scientific Research) .
Jakarta Selatan:
Sekolah Tinggi Manajemen IPMI.
Chicago Style
Pancawardani, Popy.
Attitude, subjective norms, and perceived behavior control toward intention of whole wheat bread consumption
(Quantitative - Scientific Research).
Jakarta Selatan:
Sekolah Tinggi Manajemen IPMI,
2023.
Text.
MLA Style
Pancawardani, Popy.
Attitude, subjective norms, and perceived behavior control toward intention of whole wheat bread consumption
(Quantitative - Scientific Research).
Jakarta Selatan:
Sekolah Tinggi Manajemen IPMI,
2023.
Text.
Turabian Style
Pancawardani, Popy.
Attitude, subjective norms, and perceived behavior control toward intention of whole wheat bread consumption
(Quantitative - Scientific Research).
Jakarta Selatan:
Sekolah Tinggi Manajemen IPMI,
2023.
Print.