Fermentation : assessment and research : report of a joint FAO/WHO workshop on fermentation as a household technology to improve food safety in collaboration with the department of health, republic of south africa, pretoria, south africa, 11-15 december 1995
| Gmd : Text
| Availability :
| 292023NA | QU34 1996 | IPMI Kalibata | Available |
Publisher :World Health Organization , 1996
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QU34 1996
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English
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QU34
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text
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No other version available