Service management
| Gmd : Text
| Availability :
Table of Contents :
CLASSIFICATION AND STRATEGY
* Strategy is different in service businessess by Dan R.E. Thomas
* Where does the customer fit in a service operation by Richard B. Chase
THE SERVICE DELIVERY SYSTEM
* Production-line approach to service by Theodore Levitt
* The industrialization of service by Theodore Levitt
* match supply and demand in servoce industries by W. earl sasser
* The new back office focuses on customer service by Richard J. Matteis
* Look to consumers to increase productivity by Christopher H. Lovelock and Robert F. Young
MOTIVATION, CONTROL, AND ORGANIZATION
* Cost accounting comes to service industries by John Deardon
* Cost control for the professional service firm by Howard E. McDonald and T.L. Stromberger
* Quality control in a service business by G.M. Hostage
* Case of Big Mac's pay plans by W. earl sasser and Samuel H. Pettway
* Visible management at United Airlines by Edward E. Carlson
| Series Title |
Harvard Business Review Paperback Series
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|---|---|
| Call Number |
HD9980.5 .H37 1979
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| Publisher Place | Boston |
| Collation |
124p.: il.; 29cm.
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| Language |
English
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| ISBN/ISSN |
0867352000
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| Classification |
HD9980-9990
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| Media Type |
-
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| Carrier Type |
-
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| Edition |
-
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| Subject(s) | |
| Specific Info |
-
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| Statement |
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| Content Type |
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No other version available






